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Comparative Methods to Evaluate the Antioxidant Capacity of Propolis: An Attempt to Explain the Differences

Propolis is a natural product produced by bees that contains a complex mixture of compounds, including phenolic compounds and flavonoids. These compounds contribute to its biological activities, such as antioxidant capacity. This study analysed the pollen profile, total phenolic content (TPC), antio...

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שמור ב:
מידע ביבליוגרפי
Principais autores: Vanessa B. Paula, Letícia M. Estevinho, Susana M. Cardoso, Luís G. Dias
פורמט: Artigo
שפה:Inglês
יצא לאור: MDPI AG 2023-06-01
סדרה:Molecules
נושאים:
גישה מקוונת:https://www.mdpi.com/1420-3049/28/12/4847
תגים: הוספת תג
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