Nutritional quality of amaranth (Amaranthus) silage in response to forage airing and addition of lactic bacteria
Climate change is reducing forage availability for ruminants. Previous studies in Northern Patagonia, Argentina, have demonstrated the adaptation of the amaranth crop to these agroclimatic conditions under irrigation. Moreover, this crop is used as forage in marginal areas of the world, given it...
Kaydedildi:
| Asıl Yazarlar: | , , , , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo
2024-06-01
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| Seri Bilgileri: | Revista de la Facultad de Ciencias Agrarias |
| Konular: | |
| Online Erişim: | https://revistas.uncu.edu.ar/ojs/index.php/RFCA/article/view/6799 |
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