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Sugar Alcohols and Organic Acids Synthesis in <i>Yarrowia lipolytica</i>: Where Are We?

Sugar alcohols and organic acids that derive from the metabolism of certain microorganisms have a panoply of applications in agro-food, chemical and pharmaceutical industries. The main challenge in their production is to reach a productivity threshold that allow the process to be profitable. This re...

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Principais autores: Patrick Fickers, Hairong Cheng, Carol Sze Ki Lin
Formato: Artigo
Idioma:Inglês
Publicado: MDPI AG 2020-04-01
Series:Microorganisms
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Acceso en liña:https://www.mdpi.com/2076-2607/8/4/574
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