Assessment of Immune Response and Efficacy of Essential Oils Application on Controlling Necrotic Enteritis Induced by <i>Clostridium perfringens</i> in Broiler Chickens

Necrotic enteritis (NE) caused by <i>Clostridium perfringens</i> is one of the most important enteric diseases in poultry. The antibacterial activity of two different essential oil (EO) blends against <i>C. perfringens</i> was investigated both in vitro and in vivo. Additionally, the immunological r...

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Hlavní autoři:	Mohammad H. Gharaibeh, Mohammad S. Khalifeh, Adi N. Nawasreh, Wael M. Hananeh, Mofleh S. Awawdeh
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2021-07-01
Edice:	Molecules
Témata:	necrotic enteritis <i>Clostridium perfringens</i> essential oils cytokines anti-inflammatory pathway broiler chickens
On-line přístup:	https://www.mdpi.com/1420-3049/26/15/4527
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