Safety Evaluation by Phenotypic and Genomic Characterization of Four <i>Lactobacilli</i> Strains with Probiotic Properties

Probiotic <i>Lactobacillus</i> species are known to exert health benefits in hosts when administered in adequate quantities. A systematic safety assessment of the strains must be performed before the <i>Lactobacillus</i> strains can be designated as probiotics for human consumption. In this study, w...

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Autores principales:	Ye-Rim Lee, Won Yeong Bang, Kwang-Rim Baek, Geun-Hyung Kim, Min-Ji Kang, Jungwoo Yang, Seung-Oh Seo
Formato:	Artigo
Lenguaje:	Inglês
Publicado:	MDPI AG 2022-11-01
Colección:	Microorganisms
Materias:	<i>Lactobacilli</i> <i>Lactobacillus fermentum</i> <i>Lactobacillus gasseri</i> <i>Lactobacillus helveticus</i> <i>Lactobacillus salivarius</i> probiotics
Acceso en línea:	https://www.mdpi.com/2076-2607/10/11/2218
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