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The Use of Megamolecular Polysaccharide Sacran in Food and Biomedical Applications

Natural polymer is a frequently used polymer in various food applications and pharmaceutical formulations due to its benefits and its biocompatibility compared to synthetic polymers. One of the natural polymer groups (i.e., polysaccharide) does not only function as an additive in pharmaceutical prep...

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Principais autores: Lisa Efriani Puluhulawa, I Made Joni, Ahmed Fouad Abdelwahab Mohammed, Hidetoshi Arima, Nasrul Wathoni
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2021-06-01
coleção:Molecules
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Acesso em linha:https://www.mdpi.com/1420-3049/26/11/3362
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