Iron biofortification in cereal crops: Recent progress and prospects
Abstract Micronutrient malnutrition is one of the major causes of human disorders in the developing world. Iron (Fe) is an important micronutrient due to its use in human metabolism such as immune system and energy production. Estimates indicate that above 30% of the global population is at risk of...
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| Hauptverfasser: | , , , , , , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Wiley
2024-07-01
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| Schriftenreihe: | Food and Energy Security |
| Schlagworte: | |
| Online-Zugang: | https://doi.org/10.1002/fes3.547 |
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