The Effect of Protected Fats and Conjugated Linoleic Acid from Lactating Ewes Ration on Some Bioproductives Indices of Them and in Suckling Lambs
In order to satisfy the energy requirements of cows with high milk productions, feeding practices now include the addition of fats in the ration. This can also be used for sheep. The aim of this study was to quantify the effect that the Optima 100 nutritional supplements (protected fats) and CLA (co...
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| Principais autores: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Agroprint Timisoara
2023-09-01
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| Series: | Scientific Papers Animal Science and Biotechnologies |
| Assuntos: | |
| Acceso en liña: | https://spasb.ro/index.php/public_html/article/view/698 |
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