Total Protein Requirement of Beef Cattle II: Feeding By-Product Feedstuffs.
AN168, a 4-page fact sheet by Jeffrey N. Carter, discusses the nutritional contributions of by-product feedstuffs and how to compare the economic values of different feedstuffs. Includes a table of protein and energy concentrations of selected feedstuffs. Published by the UF Department of Animal Sci...
Kaydedildi:
| Yazar: | |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
The University of Florida George A. Smathers Libraries
2007-04-01
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| Seri Bilgileri: | EDIS |
| Konular: | |
| Online Erişim: | https://192.168.36.130/edis/article/view/116600 |
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