Biotransformation of grape pomace from Vitis labrusca by Peniophora albobadia LPSC # 285 (Basidiomycota)

Abstract Grape pomace from Vitis labrusca is an important sub-product of the “American table wine” industry. It is recalcitrant to degradation, and its accumulation is a serious problem with negative environmental impacts. We analyzed the ability of five white-rot fungi to transform this residue in...

Disgrifiad llawn

Manylion Llyfryddiaeth

Prif Awduron:	MARÍA I. TRONCOZO, CECILIA B. FIGOLI, MARIO E.E. FRANCO, MARÍA V. MIRÍFICO, ALEJANDRA BOSCH, MARIO RAJCHENBERG, PEDRO A. BALATTI, MARIO C. N. SAPARRAT
Fformat:	Artigo
Iaith:	Inglês
Cyhoeddwyd:	Academia Brasileira de Ciências 2020-03-01
Cyfres:	Anais da Academia Brasileira de Ciências
Pynciau:	fungi grape pomace Peniophora albobadia transformation Vitis labrusca
Mynediad Ar-lein:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652020000100704&tlng=en
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!