Bacteriocin-producing Lactococcus lactis subsp. lactis A7 enhances health status, immunity and gut microbiota in Nile tilapia (Oreochromis niloticus)
This study investigated the properties of bacteriocin produced by Lactococcus lactis subsp. lactis A7, and evaluated its probiotic potential in promoting the health, immunity, and disease resistance of Nile tilapia. The bacteriocin exhibited inhibitory activity against Streptococcus agalactiae, with...
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| Autores principales: | , , , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Elsevier
2026-07-01
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| Colección: | Aquaculture Reports |
| Materias: | |
| Acceso en línea: | http://www.sciencedirect.com/science/article/pii/S2352513426001341 |
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