Codi QR

Efficacy of Biological and Chemical Control Agents Against the Potato Psyllid (<i>Bactericera cockerelli</i> Šulc) Under Field Conditions

Potato (<i>Solanum tuberosum</i> L.) is the third most important food crop worldwide and a cornerstone of food security across the Andean region. However, its production is increasingly threatened by the potato psyllid <i>Bactericera cockerelli</i> (Šulc), the vector of <i>Candidatus Liberibacter so...

Descripció completa

Guardat en:
Dades bibliogràfiques
Autors principals: Gabriela Cárdenas-Huamán, Henry Morocho-Romero, Sebastian Casas-Niño, Sandy Vilchez-Navarro, Leslie D. Velarde-Apaza, Max Ramirez-Rojas, Juancarlos Cruz, Flavio Lozano-Isla
Format: Artigo
Idioma:Inglês
Publicat: MDPI AG 2025-12-01
Col·lecció:International Journal of Plant Biology
Matèries:
Accés en línia:https://www.mdpi.com/2037-0164/16/4/136
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!