Genome-Wide Association Study Identifies Candidate Genes Regulating Berry Color in Grape (<i>Vitis vinifera</i> L.)

Berry color is a critical determinant of grape quality and market value. While the genetic basis of skin color has been extensively studied, the regulatory network controlling flesh coloration remains largely uncharacterized. To systematically dissect the independent genetic architectures underlying...

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Hlavní autoři:	Zhongyi Yang, Yangshengkai Xu, Tao Xu, Chao Yu, Congling Fang, Lingling Hu, Liufei Huang, Qianqian Zheng, Yuxuan Zhou, Shuyi Zhou, Yueyan Wu
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2026-01-01
Edice:	Agronomy
Témata:	grape berry color GWAS candidate genes anthocyanin
On-line přístup:	https://www.mdpi.com/2073-4395/16/1/121
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