Refrigerated storage of blackberry cultivar ‘BRS Cainguá’ harvested at different ripeness stages
ABSTRACT Blackberries have a short post-harvest conservation period, making it necessary to optimize harvest and storage conditions. The objective of this study was to evaluate the impact of refrigerated storage and maturation stage on the physicochemical quality of ‘BRS Cainguá’ blackberries, produ...
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| Autors principals: | , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Universidade Federal De Viçosa
2023-04-01
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| Col·lecció: | Revista Ceres |
| Matèries: | |
| Accés en línia: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-737X2023000200032&lng=en&tlng=en |
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