Evaluation of Continuous UVC Treatments and its Combination with UHPH on Spores of <i>Bacillus subtilis</i> in Whole and Skim Milk
The aim of this study was to evaluate the effectiveness of different UVC treatments, alone or in combination with ultra-high pressure homogenization (UHPH) on <i>Bacillus subtilis</i> spores in milk. Spores of <i>B. subtilis</i> (CECT4002) were inoculated in whole and skim milk to an initial concent...
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| Principais autores: | , , , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI AG
2019-11-01
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| Serier: | Foods |
| Fag: | |
| Online adgang: | https://www.mdpi.com/2304-8158/8/11/539 |
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