Milk and dairy products intake in child-juvenile population in Navarre, Spain
Objective: To make a descriptive study of milk and dairy products intake in a population of school-children and adolescents and to analyze its nutritional contribution in the diet of this population. Methods: A nutrition survey was carried out in the form of personal interview (food intake registrat...
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| Autores principales: | , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Arán Ediciones, S. L.
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| Colección: | Nutrición Hospitalaria |
| Materias: | |
| Acceso en línea: | http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112014001100011&lng=en&tlng=en |
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