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Can Supplemented Skim Milk (SKM) Boost Your Gut Health?

The incorporation of functional ingredients, such as prebiotics and probiotics in food matrices, became a common practice in the human diet to improve the nutritional value of the food product itself. Worldwide, skim milk (SKM) is one of the most consumed food matrices, comprising all the essential...

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Principais autores: Nelson Mota de Carvalho, Diana Luazi Oliveira, Célia Maria Costa, Manuela Pintado, Ana Raquel Madureira
פורמט: Artigo
שפה:Inglês
יצא לאור: MDPI AG 2022-03-01
סדרה:Fermentation
נושאים:
functional ingredients
prebiotic
probiotic
skim milk
gut microbiota
גישה מקוונת:https://www.mdpi.com/2311-5637/8/3/126
תגים: הוספת תג
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