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Nutrition Labelling’s Impact on Consumption Patterns and Nutrition Awareness in Community: A Literature Review

Nutrition labelling on food packaging has become an essential tool for assisting consumers in making healthier food choices. Various label styles are used in different nations, but their usefulness varies according to the design and ease of understanding by customers, the aim of this study is to det...

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Auteurs principaux: Tri Wahyuni, Rostika Flora, Anita Rahmiwati
Format: Artigo
Langue:Inglês
Publié: LPPT Universitas Gadjah Mada 2025-12-01
Collection:Journal of Food and Pharmaceutical Sciences
Sujets:
Accès en ligne:https://jurnal.ugm.ac.id/v3/JFPS/article/view/21874
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