Chemometrics for the Identification of Nitrogen and Acid Compounds in Milk-Whey as By-Products from Crescenza and Grana Padano Type Cheese-Making

Proteomics and metabolomics are analytic tools used in combination with bioinformatics to study proteins and metabolites which contribute to describing complex biological systems. The growing interest in research concerning the resolution of these systems has stimulated the development of sophistica...

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Hlavní autoři:	Stefania Barzaghi, Lucia Monti, Laura Marinoni, Tiziana M. P. Cattaneo
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2021-08-01
Edice:	Molecules
Témata:	two-dimensional correlation analysis capillary electrophoresis proteomics milk-whey
On-line přístup:	https://www.mdpi.com/1420-3049/26/16/4839
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