Bioactivity profiling of native and hybrid varieties of pumpkin peel (Cucurbita maxima Linn.)
The peel part of the two varieties (native and hybrid) of pumpkin are nutritionally enrich, so to make it economically viable it could be an important component in food and pharmaceutical industries. For this purpose, this study focus on to assess the various biological activities of two varieties o...
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| Principais autores: | , , , , |
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| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
Elsevier
2023-12-01
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| 叢編: | Journal of Agriculture and Food Research |
| 主題: | |
| 在線閱讀: | http://www.sciencedirect.com/science/article/pii/S2666154323003204 |
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