Associations between dietary fatty acids and kidney stones
Abstract Kidney stones represent a significant global health challenge, with dietary habits playing a crucial role in their formation. This study investigates the association between dietary fatty acid intake—specifically saturated (SFA), monounsaturated (MUFA), and polyunsaturated fatty acids (PUFA...
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| Główni autorzy: | , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Nature Portfolio
2025-01-01
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| Seria: | Scientific Reports |
| Hasła przedmiotowe: | |
| Dostęp online: | https://doi.org/10.1038/s41598-025-86850-x |
| Etykiety: |
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