Chloride levels increase after 13 years of recycled water use in the Salinas Valley
The use of recycled water for agriculture is a long-term water strategy in California. A study in the 1980s in Monterey County showed recycled water increased soil salinity but not to a level unacceptable for agriculture. Most growers in the northern Salinas Valley have been using it since 1998, and...
Gardado en:
| Principais autores: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
University of California Agriculture and Natural Resources
2014-07-01
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| Series: | California Agriculture |
| Acceso en liña: | https://doi.org/10.3733/ca.v068n03p68 |
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