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Characterization of Egyptian Moringa oleifera Lipids (Whole Seeds and Kernels)

Moringa seeds (Moringa oleifera) are rich in oil contents, the purpose of this study is to extract the oil from the whole seeds and kernels of the Egyptian Moringa by cold and hot extraction methods and to study the effect of extraction method on the composition of fatty acids, tocopherols and trigl...

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Auteurs principaux: M. Salama, B. Matthäus, Awatif Esmail, M. Osman, M. Owon
Format: Artigo
Langue:Árabe
Publié: Mansoura University, Faculty of Agriculture 2018-12-01
Collection:Journal of Food and Dairy Sciences
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Accès en ligne:https://jfds.journals.ekb.eg/article_36087_e6e2aecc4d54ee1703783fa50c54b900.pdf
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