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Supplementation of carotenoids from peach palm waste (Bactris gasipaes) obtained with an ionic liquid mediated process displays kidney anti-inflammatory and antioxidant outcomes

Sustainable extraction processes based on alternative solvents to recover bioactive compounds of different raw materials have been highlighted as excellent alternatives to supply the needs of society towards a bioeconomy strategy. Little is known about the safety and biological effect of compounds e...

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書誌詳細
主要な著者: Aline B. Santamarina, Leonardo M. de Souza Mesquita, Breno P. Casagrande, Marcela N. Sertorio, Daniel Vitor de Souza, Laís V. Mennitti, Daniel A. Ribeiro, Débora Estadella, Sónia P.M. Ventura, Veridiana V. de Rosso, Luciana P. Pisani
フォーマット: Artigo
言語:Inglês
出版事項: Elsevier 2022-03-01
シリーズ:Food Chemistry: X
主題:
オンライン・アクセス:http://www.sciencedirect.com/science/article/pii/S2590157522000438
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