Sorbitol production from mixtures of molasses and sugarcane bagasse hydrolysate using the thermally adapted Zymomonas mobilis ZM AD41

Abstract Byproducts from the sugarcane manufacturing process, specifically sugarcane molasses (SM) and sugarcane bagasse (SB), can be used as alternative raw materials for sorbitol production via the biological fermentation process. This study investigated the production of sorbitol from SM and suga...

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Autors principals:	Yupaporn Phannarangsee, Bunyapon Jiawkhangphlu, Sudarat Thanonkeo, Preekamol Klanrit, Mamoru Yamada, Pornthap Thanonkeo
Format:	Artigo
Idioma:	Inglês
Publicat:	Nature Portfolio 2024-03-01
Col·lecció:	Scientific Reports
Matèries:	High-temperature fermentation Sorbitol production Sugarcane bagasse Sugarcane molasses Thermotolerant microbes Zymomonas mobilis
Accés en línia:	https://doi.org/10.1038/s41598-024-56307-8
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