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Assessment of genetic diversity and relationships among tea genotypes in Iran based on RAPD and ISSR markers

<strong>Purpose:</strong> Tea plant (<em>Camellia</em> <em>sinensis</em> L., O.Kuntze) is one of the most popular non-alcoholic beverage crops worldwide. Although tea is important in Iran’s economy, little is known about the pattern of genetic variation among the various tea genotypes grown in Iran....

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Autors principals: Koorosh Falakro, Shahin Jahangirzadeh Khiavi
Format: Artigo
Idioma:Inglês
Publicat: University of Birjand 2020-09-01
Col·lecció:Journal of Horticulture and Postharvest Research
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Accés en línia:http://jhpr.birjand.ac.ir/article_1235_f42a26dd638118a7ea6549b05cc88dc7.pdf
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