Phytochemical study of prickly pear from southern Morocco
This work concerns the phytochemical study of the prickly pear pulp’s fruits of two opuntia cultivars; Achefri and Amouslem widely present in two regions of southern Morocco; Arbaa Sahel and Asgherkis that are different in their altitude and annual rainfall. The results of the phytochemical study sh...
Shranjeno v:
| Principais autores: | , , , , , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Springer
2016-06-01
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| Serija: | Journal of the Saudi Society of Agricultural Sciences |
| Teme: | |
| Online dostop: | http://www.sciencedirect.com/science/article/pii/S1658077X14000563 |
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