Strong antimicrobial activity and unique physicochemical characteristics in honey from Australian stingless bees Tetragonula carbonaria, Tetragonula hockingsi, and Austroplebeia australis

ABSTRACT Natural products have evolved antimicrobial properties that can be exploited in our search for new ways of treating infectious diseases. This study evaluates the antimicrobial properties and chemical profiles of honey produced by the Australian stingless bee species Tetragonula carbonaria,...

תיאור מלא

מידע ביבליוגרפי

Principais autores:	Kenya E. Fernandes, Aviva Levina, Nural N. Cokcetin, Dean Haley, Jasmin Li, Peter Brooks, Rosalyn Gloag, Dee A. Carter
פורמט:	Artigo
שפה:	Inglês
יצא לאור:	American Society for Microbiology 2025-06-01
סדרה:	Applied and Environmental Microbiology
נושאים:	honey Tetragonula carbonaria Tetragonula hockingsi Austroplebeia australis antimicrobial activity natural products
גישה מקוונת:	https://journals.asm.org/doi/10.1128/aem.02523-24
תגים:	הוספת תג אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!