Activities of Antioxidant Enzymes in Six Rice (Oryza sativa L.) Varieties at Seedling Stage under Increasing Salinity Stress

Present study deals with the activities of antioxidant enzymes in six rice (Oryza sativa L.) varieties, namely Sadamota, Patnai, Dhoodeshwar, Ghewas, Gontrabidan-2 and Malabati, which were subjected to increasing salinity stress (0.05 M, 0.1 M and 0.15 M NaCl) from germination to seedling stage alo...

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Váldodahkkit:	Rajkumar D., Gangadhar Rao S, Tirupathi B., Gonzalez Rodriguez, H.
Materiálatiipa:	Artigo
Giella:	Inglês
Almmustuhtton:	Puspa Publishing House 2022-02-01
Ráidu:	International Journal of Economic Plants
Fáttát:	Activities, antioxidant enzymes, rice, seedling, salinity, tolerance, varieties
Liŋkkat:	https://ojs.pphouse.org/index.php/IJEP/article/view/4712
Fáddágilkorat:	Lasit fáddágilkoriid Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!