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EXPLORING THE CRAFT BEER EXPERIENCE IN SERBIA: THE CONSUMER PERSPECTIVE

One of the main things driving the growth of culinary, or more accurately, beverage tourism, is the “beer revolution,” or the proliferation of craft beer production. Investigating the reasons and perceptions of tourists about the beer tourism experience is vital in the lack of comparable studies. T...

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שמור ב:
Principais autores: Danijela Pantović, Marija Kostić, Marijana Seočanac, Dušica Cvianović, Jovana Davidović
פורמט: Artigo
שפה:Inglês
יצא לאור: Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt 2024-10-01
סדרה:Ekonomika Poljoprivrede (1979)
נושאים:
craft beer
experience
customer loyalty
visitors
גישה מקוונת:https://www.ea.bg.ac.rs/index.php/EA/article/view/2357
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