Agrobiological and phenological characteristics of Dagestan aboriginal grape varieties in the conditions of the Krasnodar region
Native varieties have a number of positive characteristics that are widely used in the breeding process. Among them are varieties of very early ripening (Yay izyum white and Yay izyum pink), medium ripening (Ag izyum, Khatmi), late ripening (Agadai, Koz izyum), etc. The purpose of the research is to...
I tiakina i:
| Kaituhi matua: | |
|---|---|
| Hōputu: | Artigo |
| Reo: | Inglês |
| I whakaputaina: |
EDP Sciences
2024-01-01
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| Rangatū: | E3S Web of Conferences |
| Urunga tuihono: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2024/24/e3sconf_aees2024_04015.pdf |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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