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Effects of Glutamine on the Mucosal Structure and Immune Cells in the Intestines of Broiler Chickens Challenged with Salmonella Enteritidis

ABSTRACT The aim of this study was to investigate the effects of glutamine (Gln) on the intestinal mucosal structure and immune cells of broilers infected with Salmonella Enteritidis. 160 1-d-old commercial Arbor Acres (AA) broilers were randomly selected to receive one of four treatments, each of w...

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Bibliografiske detaljer
Principais autores: Z Liu, Q Wu, C Jiao, B Cheng, D Zhu, Y Ma, Y Li, W Li
Format: Artigo
Sprog:Inglês
Udgivet: Fundação de Apoio à Ciência e Tecnologia Animal 2020-11-01
Serier:Brazilian Journal of Poultry Science
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Online adgang:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000300309&tlng=en
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