Effects of Compound Microecological Preparation Supplementation on Production Performance and Nutrient Apparent Digestibility in Hu Sheep from the Rumen Perspective

This study evaluates the effects of a compound microecological preparation named ATABG, which is composed of antimicrobial peptide ID13 and <i>Saccharomyces boulardii</i>, on Hu sheep’s growth performance, feed digestibility, and rumen parameters. A total of 40 three-month-old Hu sheep (21.65 ± 0.33...

Полное описание

Библиографические подробности

Главные авторы:	Mu-Long Lu, Long Pan, Chen Zheng, Ruo-Yu Mao, Guo-Hong Yuan, Chen-Yang Shi, Zhe-Huan Pu, Hui-Xin Su, Qi-Yu Diao, Halidai Rehemujiang, Gui-Shan Xu
Формат:	Artigo
Язык:	Inglês
Опубликовано:	MDPI AG 2025-04-01
Серии:	Microorganisms
Предметы:	antimicrobial peptides <i>Saccharomyces boulardii</i> enzyme activity rumen microorganisms <i>Ruminococcus</i>
Online-ссылка:	https://www.mdpi.com/2076-2607/13/5/999
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!