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THE USE OF TRITICALE AS ALTERNATIVE CEREAL GRAIN TO YELLOW CORN IN LAYING HENS DIET

An experiment was conducted to study the nutritional value of triticale grains, using one hundred forty four Mandarah laying hens divided into 4 groups. Four isonitrogenous (16% CP) and isocaloric (2700 Kcal/kg) experimental diets were formulated. The control diet contained yellow corn as a main sou...

Ausführliche Beschreibung

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Bibliografische Detailangaben
Hauptverfasser: Neven Heneish, A. Abd El-Ghani, F. Aggoor, T. Tag El-Din
Format: Artigo
Sprache:Árabe
Veröffentlicht: Mansoura University, Faculty of Agriculture 2000-02-01
Schriftenreihe:Journal of Animal and Poultry Production
Schlagworte:
Online-Zugang:https://jappmu.journals.ekb.eg/article_258593_2befb532194c4d1c97a53f393a301219.pdf
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