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L’oléiculture en France : quand le paysage participe au renouveau d’une activité agricole

After a long decline, olive growing in France has experienced a marked revival since the 1980s thanks to the valorization of local olive products. The great variety of profiles of the stakeholders in this re-emergence of olive production, especially among amateur olive growers, contributes greatly t...

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Dettagli Bibliografici
Autori principali: Stéphane Angles, Étienne Grésillon, Paul Minvielle
Natura: Artigo
Lingua:Francês
Pubblicazione: Agrocampus Angers, Ecole nationale supérieure du paysage, ENP Blois, ENSAP Bordeaux, ENSAP Lille 2017-12-01
Serie:Projets de Paysage
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Accesso online:https://journals.openedition.org/paysage/4157
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