Foodborne Pathogens: The Antimicrobial Resistance from Farm to Fork
Foodborne diseases pose a major threat to global public health and contribute substantially to economic losses, increased healthcare expenses, negative effects on child development, reduced productivity, and losses in international trade [...]
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| Principais autores: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI AG
2025-06-01
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| coleção: | Pathogens |
| Assuntos: | |
| Acesso em linha: | https://www.mdpi.com/2076-0817/14/7/632 |
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