EFFECT OF PHYTOCHEMICALS AND ACTIVE COMPONENTS OF SOME NATURAL FEED ADDITIVES ON GROWTH PERFORMANCE, ANTIOXIDATIVE PROPERTIES AND ECONOMIC EFFICIENCY OF MUSCOVY DUCKLINGS
A total number of three hundred and fifteen of 14 days old Muscovy ducklings were arrangement randomly into 7 experimental groups and allocated into three replicates. The experimental treatments were arranged in one way classification by using three sources of phytogenic plants being Moringa oleifer...
Sábháilte in:
| Príomhchruthaitheoirí: | , , , |
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| Formáid: | Artigo |
| Teanga: | Inglês |
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The Egyptian Poultry Science Association
2019-03-01
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| Sraith: | Egyptian Poultry Science |
| Ábhair: | |
| Rochtain ar líne: | https://epsj.journals.ekb.eg/article_28826_ccf9593f552590df88e5a656e7474a46.pdf |
| Clibeanna: |
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
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