Evaluation the effect of microorganisms on germination, growth and physiological indices of pumpkin (Cucurbita pepo var.styriaca) under salinity stres
To study the effect of bio-priming on germination, growth and physiological indices of pumpkin under salinity a factorial experiment in a completely randomized design was conducted in three replications. Experimental treatments were salinity at four levels (zero, 40, 80 and 120 mM) and biological pr...
I tiakina i:
| Ngā kaituhi matua: | , |
|---|---|
| Hōputu: | Artigo |
| Reo: | Persa |
| I whakaputaina: |
Seed and Plant Certification and Registration Institute
2021-03-01
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| Rangatū: | علوم و فناوری بذر ایران |
| Ngā marau: | |
| Urunga tuihono: | https://ijsst.areeo.ac.ir/article_123799_807ba26c34d76239b256aea5c24b0cd1.pdf |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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