Does increasing milk yield per cow reduce greenhouse gas emissions? A system approach

Milk yield per cow has continuously increased in many countries over the last few decades. In addition to potential economic advantages, this is often considered an important strategy to decrease greenhouse gas (GHG) emissions per kg of milk produced. However, it should be considered that milk and b...

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Bibliografske podrobnosti

Principais autores:	M. Zehetmeier, J. Baudracco, H. Hoffmann, A. Heißenhuber
Format:	Artigo
Jezik:	Inglês
Izdano:	Elsevier 2012-01-01
Serija:	Animal
Teme:	milk yield dairy cow greenhouse gas emissions beef production co-product
Online dostop:	http://www.sciencedirect.com/science/article/pii/S1751731111001467
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