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The results of fattening hybrid pigs of Danish selection

The results of a study of the breed combinations that influence pigs of Danish selection on fattening, meat, and economic indicators are presented. The experimental animals were divided into two groups according to their genotype. The method of groups-analogs was applied. The pigs were similar in te...

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Principais autores: O. M. Chernenko, O. I. Chernenko, R. V. Mylostyvyi, O. V. Khmeleva, V. Ye. Garashchenko, O. G. Bordunova, V. R. Dutka
Formato: Artigo
Idioma:Inglês
Publicado em: Stepan Gzhytskyi National University of Veterinary Medicine and Biotechnologies Lviv 2022-04-01
coleção:Ukrainian Journal of Veterinary and Agricultural Sciences
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Acesso em linha:https://ujvas.com.ua/index.php/journal/article/view/106
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