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Assessment of extraction conditions on phenolic compounds in Turkish pine honey

Turkiye is a major producer of pine honey, meeting approximately 92% of global demand. This honey is highly valued for its unique bioactive properties, attributed to its diverse phenolic compounds. So, accurately identifying this honey type based on its phenolic profile responsible for its bioactive...

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Detalhes bibliográficos
Principais autores: Huseyin Sahin, Ayca Aktas Karacelik, Kaan Kaltalioglu, Eren Bas, Erol Egrioglu
Formato: Artigo
Idioma:Inglês
Publicado em: College of Agriculture and Veterinary Medicine, United Arab Emirates University, United Arab Emirates 2025-03-01
coleção:Emirates Journal of Food and Agriculture
Assuntos:
Acesso em linha:https://ejfa.pensoft.net/article/141957/download/pdf/
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