High-Gossypol Whole Cottonseed Exhibited Mediocre Rumen Degradability and Less Microbial Fermentation Efficiency than Cottonseed Hull and Cottonseed Meal with an In Vitro Gas Production Technique

To explore whether or not the gossypol varied in cottonseed by-products affect rumen degradability and fermentation efficiency, an in vitro cumulative gas production experiment was applied with mixed rumen microorganism to compare rumen fermentation characteristics of whole cottonseed (WCS, <i>n</i>...

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Hlavní autoři:	Weikang Wang, Qichao Wu, Wenjuan Li, Yanlu Wang, Fan Zhang, Liangkang Lv, Shengli Li, Hongjian Yang
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2022-02-01
Edice:	Fermentation
Témata:	cottonseed by-products gossypol in vitro incubation gas production kinetics ruminal fermentation characteristics
On-line přístup:	https://www.mdpi.com/2311-5637/8/3/103
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