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Allergen-Specific Immunotherapy for Immunoglobulin E-Mediated Food Allergy

Food allergy is a potentially life-threatening condition and a significant public health concern worldwide. The current management includes food avoidance and use of emergency medications. The growing prevalence of food allergy drives research towards specific allergen immunotherapy (AIT), which rep...

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Uloženo v:
Hlavní autoři: Fernanda Chiera, Irene Viola, Antonietta Spinuzza, Lucia Caminiti, Giuseppe Crisafulli, Ilenia Panasiti, Giovanni Battista Pajno
Médium: Artigo
Jazyk:Inglês
Vydáno: European Medical Journal 2019-09-01
Edice:European Medical Journal
Témata:
allergen immunotherapy (ait)
cow’s milk (cm)
food allergy (fa)
hen’s egg
peanut allergy
On-line přístup:https://www.emjreviews.com/allergy-immunology/article/allergen-specific-immunotherapy-for-immunoglobulin-e-mediated-food-allergy/
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