Earth Worming—An Evaluation of Earthworm (<i>Eisenia andrei</i>) as an Alternative Food Source

Aside from their bioremediation roles, little is known about the food and feed value of earthworms. In this study, a comprehensive evaluation of the nutritional composition (proximate analysis and profiles of fatty acids and minerals) and techno-functional properties (foaming and emulsion stability...

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Autori principali:	Ruchita Rao Kavle, Patrick James Nolan, Alan Carne, Dominic Agyei, James David Morton, Alaa El-Din Ahmed Bekhit
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	MDPI AG 2023-05-01
Serie:	Foods
Soggetti:	<i>Eisenia andrei</i> proximate composition lipid nutritional indices mineral profile fatty acid profile amino acid profile
Accesso online:	https://www.mdpi.com/2304-8158/12/10/1948
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