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Pengaruh suhu berbeda terhadap aktifitas enzim kolagenase dari usus ikan cunang (Congresox talabon)

Collagenase enzyme is a type of protease enzyme. The activity of an enzyme is affected by substrate, temperature, inhibitor, and pH.  One of the sources of enzymes is the internal organs of fish, namely the gut. This study aims to determine the activity of the collagenase enzyme at different tempera...

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Principais autores: Edison Edison, Andarini Diharmi, Mirna Ilza, Rahman Karnila, Febrina Tumangger
格式: Artigo
語言:Inglês
出版: Universitas Trunojoyo Madura 2024-02-01
叢編:Agrointek
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在線閱讀:https://journal.trunojoyo.ac.id/agrointek/article/view/17548
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