Reusability of immobilised lipase in the production of omega-3 oils from squid viscera
Abstract Squid viscera, a waste product from squid processing, is a marine source of omega-3 fatty acid–rich oil suitable for nutritional supplement use. Squid visceral oil requires extraction and neutralisation of free fatty acids prior to consumption. Immobilised lipase (Lipozyme RMIM) is suitable...
Salvato in:
| Autori principali: | , , |
|---|---|
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Springer
2026-03-01
|
| Serie: | Applied Microbiology and Biotechnology |
| Soggetti: | |
| Accesso online: | https://doi.org/10.1007/s00253-026-13799-w |
| Tags: |
Nessun Tag, puoi essere il primo ad aggiungerne!!
|
