Feeding the poor: A comparison between English soup kitchens and Portugal’s cozinhas económicas
This paper examines the response of industrializing European societies to urban food insecurity and poor nutrition during the 19th and early 20th centuries, focusing on England and Portugal. As these societies grappled with the consequences of industrialization and free-market economics, such as i...
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| Principais autores: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Câmara Municipal de Lisboa
2025-04-01
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| Colecção: | Cadernos do Arquivo Municipal |
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| Acesso em linha: | https://cadernosarquivo.cm-lisboa.pt/index.php/am/article/view/388 |
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