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Resveratrol, ε-Viniferin, and Vitisin B from Vine: Comparison of Their In Vitro Antioxidant Activities and Study of Their Interactions

The control of oxidative stress with natural active substances could limit the development of numerous pathologies. Our objective was to study the antiradical effects of resveratrol (RSV), ε-viniferin (VNF), and vitisin B (VB) alone or in combination, and those of a standardized stilbene-enriched vi...

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Principais autores: Biranty Sy, Stéphanie Krisa, Tristan Richard, Arnaud Courtois
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2023-11-01
Serier:Molecules
Fag:
stilbenes
resveratrol
ε-viniferin
vitisin B
interactions
antioxidant
Online adgang:https://www.mdpi.com/1420-3049/28/22/7521
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