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Small intestine development of laying hens fed different fiber sources diets and crude protein levels

The objective of the presente study was to evaluate the effects on different dietary fiber sources and crude protein levels on the intestinal morphometry of commercial layers. Isa Brown® layers with 48 weeks of age were distributed in a completely randomized experimental design with a 3 x 2 + 1 fact...

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Autors principals: MFFM Praes, AA Pereira, S Sgavioli, KF Duarte, JCR Alva, CH de F Domingues, MM Puzzoti, OM Junqueira
Format: Artigo
Idioma:Inglês
Publicat: Fundação de Apoio à Ciência e Tecnologia Animal 2011-09-01
Col·lecció:Brazilian Journal of Poultry Science
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Accés en línia:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2011000300004
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