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Analysis of Total Phenols, Sugars, and Mineral Elements in Colored Tubers of <i>Solanum tuberosum</i> L.

The use of colored tubers of <i>Solanum tuberosum</i> L. is growing worldwide due to their health benefits and attractive color. The positive health effects of purple-fleshed tubers are a result of anthocyanins and various phenolic compounds. The aim of this study was to evaluate and compare variety...

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Principais autores: Piret Saar-Reismaa, Katrin Kotkas, Viive Rosenberg, Maria Kulp, Maria Kuhtinskaja, Merike Vaher
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2020-12-01
Serier:Foods
Fag:
colored potato tubers
total phenols
anthocyanins
antioxidants
saccharides
nutrition
Online adgang:https://www.mdpi.com/2304-8158/9/12/1862
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